Addison Duvall

Addison is the author of Food Identities, a blog that explores the crossroads of food, design, and culture. She's written some things, designed other things, and eaten a whole lot of food.

Latest posts

Do Designers Live In A Bubble?

It’s a provocative question, I know. The question of whether the design community is too insular is one that many in the design community have wonde…

When Brand Design Truly Matters for Business Success

As a brand identity designer, I often grapple with a crucial question: When does brand design genuinely make a difference? Companies like Apple, Dell,…

Why Others’ Success Stories May Not Work for You

We all have read advice from our career heroes on how they achieved massive fame, fortune, and adoration that catapulted them to legendary status. And…

How to Avoid Being a Target for Trolls

Anyone active online will eventually encounter trolls. These irritating, disrespectful troublemakers lurk in the shadowy recesses of internet forums, …

5 Problems With ‘Universal’ Design

In the past, I have interviewed potential clients who requested a design with "universal appeal." On the surface, I completely understand their concer…

Why Are People Reluctant to Invest in Quality Design?

Learn the benefits of paying for good design and how it can improve your brand's image and customer satisfaction. Boost your business today.

How to Become A High-Demand Designer

Discover the high demand for designers in today's job market. Learn which skills are most sought after and how to stand out as a top candidate.